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	<title>timothy&#039;s kitchen &#187; muesli</title>
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		<title>swiss-style homemade muesli</title>
		<link>http://timothyskitchen.com/recipes/swiss-style-homemade-muesli/</link>
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		<pubDate>Wed, 16 Sep 2009 03:39:55 +0000</pubDate>
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				<category><![CDATA[Apples]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[muesli]]></category>
		<category><![CDATA[Nat'l Breakfast Month]]></category>
		<category><![CDATA[oatmeal]]></category>
		<category><![CDATA[Recipes]]></category>

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		<description><![CDATA[The traditional Bircher muesli was made from rolled oats and ingredients that were soaked overnight. Give this recipe a go for a truly Swiss-style muesli start to your day. Serves 4 INGREDIENTS 4 tbsp rolled oats 2 tbsp oat or wheat germ 1/2 cup skimmed milk, slightly warmed 3/4 cup  plain yogurt 3 tbsp honey [...]]]></description>
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