Eggs
A frittata is a type of Italian omelette, either simple or enriched with additional ingredients, such as meats, cheeses, and vegetables. However, whereas an omelette is cooked on a stovetop and served folded, a frittata is first partially cooked on a stovetop but then to finish, grilled and served open-faced. This one has a great [...]
I have two well seasoned 6-inch cast iron skillets to make single serving portions. My dear wife says, “This tastes like cheating. You could serve it for dessert.” Not a bad idea! But I serve it for breakfast.
Start the day with an extra boost of greens in this easy-to-prepare meal that you can also serve for lunch or dinner.
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