hot raspberry syrup for the perfect waffle

We have been enjoying waffles at our house for the last couple of weeks. I started with the basic Bisquick recipe, then I pulled out some of my old cook books. I tried one from a reprint of the Original Fannie Farmer 1896 Cookbook. I found this one on the Culinary Institute of America’s site. [...]

Continue reading about the perfect waffle from the cia (culinary institute of america, that is)